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Yarrh 2006 Shiraz

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Saturday, 31 January 2009
 Characters: Pepper, licorice, cherry and plum
 Dishes:

Duck salad with roasted cashew nuts, mint, coriander, lime and chilli. The exquisite combination of flavours and textures in this dish perfectly matches the complexity of the Shiraz.

Spiced lamb w sweet potato salad and mustard seed dressing . The spiceiness and distinctive taste of the lamb complements the spice and persistent finish of the Shiraz.

   

 

Last Updated ( Saturday, 31 January 2009 )
 
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