We love our food at Yarrh, and there’s always something on offer.
From 1pm till 3pm on the first Sunday of every month (except July) join us for some Tapas and Tipple and live music. Our tapas style menu has a number of small dishes each matched with one of our premium wines. When the weather is warm sit outside and take in the stunning bushland. On cooler days sit in the barrel room and take in the smells and sights of winemaking. Booking is recommended. Phone 6227 1474 or email info@yarrhwines.com.au.
We also have available every weekend between 12-3pm an Antipasto plate. This is a cold platter of little tastes with a complimentary glass of wine for $20. Booking is recommended. Phone 02 6227 1474 or email info@yarrhwines.com.au
What’s Coming Up?
Tapas and Tipple@Yarrh, March
Monday, 26 October 2009
March 7, 12:30pm-3pm
This month our feature dish includes our new release 2009 Riesling Half Dry matched with Smoked salmon blini and chive mascarpone.
Booking is recommended on .02 6227 1474 or
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Mili Cifali will be playing her beautiful guitar music between 1-3pm.
Each dish consists of a generous taste of wine and food. Choose 3 dishes from the menu below for $25.
Tipple
Tapas
2009 Riesling Half Dry
March Feature Dish - Smoked salmon rosette on buckwheat blinis, chive mascarpone
Evelyn's traditional 'zwiebelkuchen' - rich caramelised onion cake (v)
2009 Riesling
Sydney Rock Oysters w lemongrass and lime dipping sauce
2009 Rose
Poacher's Pantry beef bresaola w roast peach and tomato salad
2008 Pinot Noir
Game sausages, sweet (Murrumbateman, organic) eggplant pickle
2008 Shiraz
Tarago River Shades of Blue cheese w mixed olives and crackers
2006 Cabernet Shiraz
Poacher's Pantry Lamb prosciutto w gremolata
(v) - vegetarian/vegetarian option available
(gf) - gluten free
Coffee and cake for $8
Remember Yarrh Wine Club members get 10% off their food bill.
Last Updated ( Friday, 26 February 2010 )
Tapas and Tipple@Yarrh, February
Monday, 26 October 2009
February 7, 12:30pm-3pm
This month our feature dish includes our new release 2008 Pinot Noir matched with local Majestic mushroom duxelle, goats cheese and basil on Turkish bread
Booking is recommended on .02 6227 1474 or
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Music:
Ian Stehlik and Juanita Cucinotta - guitar duo singing Blues and Jazz will be playing between 1-3pm. Ian ‘Dr Zot' Stehlik and ‘Queen Juanita' are Canberra's leading exponents of blues, swing and Louisiana style ‘Zydeco' music.
Each dish consists of a generous taste of wine and food. Choose 3 dishes from the menu below for $25.
Tipple
Tapas
2008 Pinot Noir
February Feature Dish - Turkish bread topped with mushroom duxelle, goats cheese and basil (v)
2009 Sauvignon Blanc
Black olive, bacon and Goat's cheese tart w red onion confit
2009 Riesling
Grilled prawn cutlets, basil panna cotta, crostini
2009 Riesling Half Dry
Smoked salmon and crème fraiche roulade, watercress salad
2008 Rose
Ratatouille w chargrilled polenta (v, gf)
2008 Shiraz
Tarago River Shades of Blue cheese w mixed olives and crackers
2006 Cabernet Shiraz
Rare roast beef, English mustard mayonnaise, egg and cress
(v) - vegetarian/vegetarian option available
(gf) - gluten free
Coffee and cake for $8
Remember Yarrh Wine Club members get 10% off their food bill.
Last Updated ( Friday, 15 January 2010 )
DowntheCoast@Yarrh
Friday, 18 December 2009
January 3rd 12:30pm - 3pm
Why drive all the way to the coast when you can come to Yarrh for a taste of the coast without the sand. Two main stays of coast food have been teamed with Yarrh's premium wines. Come in your beachwear and get a free icecream. Relax with music by Owen Regan and his steel string guitar between 1 and 3pm.
2 course meal for $20
Prawns w lemon
Fish and Chips w a glass of 2009 Riesling OR Hamburger w bacon, egg and salad w a glass of 2008 Shiraz
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Vanilla Icecream on a cone for $2
Cakes for $5
Tea and Plunger Coffee for $3
Remember Yarrh Wine Club members get 10% off their food bill.
Last Updated ( Saturday, 19 December 2009 )
Tapas and Tipple@Yarrh, December
Monday, 26 October 2009
December 6 , 12:30pm-3pm
We have teamed with chef, Richard Everson of Country Guesthouse Schonegg to bring you this tantalising menu. Each month we will feature a special food and wine match. The food is based on fresh local and seasonal food. Our feature wine this month is 2008 Riesling Half Dry. It has been teamed with prawn and seafood salad.
Booking is recommended on 02 6227 1474 or
This e-mail address is being protected from spam bots, you need JavaScript enabled to view it
Music by Jenny Spear from 1 to 3 pm. Jenny began playing the guitar at the age of 11. She studied classical guitar at the Canberra School of Music, where she gained a Bachelor of Music, majoring in Performance. Jenny has performed and taught the guitar extensively in Australia and abroad. She is currently recording an album, which will be out in 2010. Come and hear her play.
Each dish consists of a generous taste of wine and food. Choose 3 dishes from the menu below for $25.
Tipple
Tapas
2008 Riesling Half Dry
Prawn and Seafood Salad w mustard seed oil and passionfruit dressing
2009 Sauvignon Blanc
Buffalo mozzarella salad (v,gf)
2009 Sauvignon Blanc
Traditional Caesar Salad (v)
2009 Riesling
Fresh tenderised octopus w garlic and chilli dressing
2008 Rose
Turkey fillet rolled w pine nut, cranberry and spinach stuffing
2007 Pinot Noir
Pork medallion w salt caramelised apple & crackling crumb
2008 Shiraz
Tarago River Shadows of Blue cheese w mixed olives and crackers
2006 Cabernet Shiraz
Rare roast beef crostini w beetroot relish and horseradish cream
(v) - vegetarian/vegetarian option available
(gf) - gluten free
Coffee and cake for $8
Remember Yarrh Wine Club members get 10% off their food bill.
Last Updated ( Friday, 15 January 2010 )
Wine, Roses and All That Jazz, 7-8 Nov 2009
Monday, 02 November 2009
Join winemaker Fiona Wholohanat 11:30am and 3pm each day to taste and discuss Rosés of the World.
Vocalist Natalie Magee and well renowned guitarist Carl Morgan will be joining together for an afternoon filled with Jazz music between 1-3pm Sat & Sun.
Both highly experienced musicians, Carl Morgan was a finalist in the National Jazz Awards held at the Wangaratta Festival of Jazz in 2007 and was one of the top seven finalists in the James Morrison Jazz Scholarship competition in 2008.
Natalie has held two sold out solo shows in 2007 and 2008 at The Street Theatre, the youngest musician ever to do so. She has performed with her own quartet and in Big Bands at Merimbula Jazz festival in NSW as well as Manly Jazz Festival in Sydney and numerous events and festivals in and around Canberra. Both are students at the Australian National University School of Jazz.
Food at Yarrh 
Music by Jenny Spear from 1 to 3 pm. Jenny began playing the guitar at the age of 11. She studied classical guitar at the Canberra School of Music, where she gained a Bachelor of Music, majoring in Performance. Jenny has performed and taught the guitar extensively in Australia and abroad. She is currently recording an album, which will be out in 2010. Come and hear her play.